Our first stop is at Bodega Bressia. Walter Bressia used to produce wines for many different wineries in Mendoza. However, in 2003, he decided to follow his dream of making his own wines, and started Bodega Bressia with his wife and children. Nestled among vineyards and a peaceful garden with a babbling brook, the winery is a beautiful villa style design. The barrel room has a pretty motif with the Bressia cherub attractively lit over some of the oak barrels. During the tour you will see the complete winemaking process learn of the winery's focus on highest quality of wine. This is clear through the use of smaller tanks and a smaller scale of bottled wine. You will learn all about the wines by a Bressia family member, in a warm, relaxed setting. The winery produces red wines, white wines, sparkling wine and even their own grappa. All are incredibly fabulous.
We continue to visit Bodega Caelum. No detail has been spared in this exquisite project. After more than ten years of dedicated farm work and selling grapes to neighboring wineries, the winemaker decided to complete the cycle of the vine, producing elegant wines that combines old world know-how with Mendoza´s unique terroir. The result is concentrated wines with great structure, soft tannins, bright aromas, and a tremendous balance. Get to know the soul of this wine by visiting its birthplace - the vineyards and winery - followed by a guided tasting with renowned Italian winemaker Giuseppe Franceschini.
Finally, we will visit Vistalba winery, created by Carlos Pulenta between 2001 and 2003. Small and functional development, where what is most striking is the possibility of seeing concrete, steel and oak tanks in the same room. In this nice place, we will enjoy a delicious lunch paired with their excellent wines.
Return you to your hotel.
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