Our proposal:
Ceremony, lunch and party at Huentala Wines - Gualtallary - Valle de Uco.
Start: 12:00 pm - End 08:00 pm
12: 00hs Reception with a glass of sparkling wine on the deck of the lagoon.
Ceremony on the deck "Los Zorros" Symbolic act
13: 30hs. Start of the cocktail and live cooking show with chefs Santiago Orozco Russo and Pablo Marigliano,
Cocktail and islands of hot and cold food.
Non-alcoholic drinks, soft drinks, wines and sparkling wines.
15:30hs. Party on the deck of the lagoon, with DJ, settings and open bar.
17:00hs. Sweet table and coffee, wedding cake.
19:00hs. Clay oven pizzas, empanadas and ham sandwiches.
Optional:
Classic car for the bride and groom
Sulky for the bride and groom
Cars available for transfers
Solo violinist
String trio (violin, viola and cello)
Coral
Photography, filming and drone
Makeup, hairstyle and assistant for the bride and bridesmaids or guests
Souvenir from the winery for the guests.
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We promise heartfelt service, on and off the road. Driven by our passion for travel, we continue to innovate and create holidays that are simply the best!.
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We are very proud of being voted “Mendoza´s Best wine tour operator¨by the Great Wine Capitals. The Best of Wine Tourism Awards celebrate innovation and excellence in wine tourism.
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