Cooking Classes

Eating like a local is an important aspect to get the precise view of a culture. What is perhaps even more rewarding than eating like a local is understanding the ingredients that have been chosen to integrate the preparation of our traditional cuisine.

We will put on the hat and the kitchen apron to prepare delicious dishes in a cooking class that will undoubtedly be an opportunity to learn about and / or improve food preparation techniques.

You will learn to cook typical regional food consisting of fresh products that you can then easily cook anywhere in the world. You will be able to know the peculiarities of the Argentine style, the flavors, the aromas and the quality of the food brought to the table.

Classes last approximately two and a half hours and can be held with a minimum of two to a maximum of eight people. Some of the proposals that offer the gastronomic experience:

For lunch:

• Santa Julia - Familia Zuccardi 
• Susana Balbo Wines
• Andeluna
• Gimenez Riili
• Sin Fin
• Trapiche
• Finca Agostino 
• Diamandes

For dinner:

• Finca Adalgisa

• Private transportation to and from your hotel (downtown)
• Cooking class
• Paired lunch or dinner (dinner only available in Finca Adalgisa)
• Premium Wines
• Bilingual guide (optional)